Tea-Rooms
The region, with its strong ties to soil and local products, has a
wealth of village inns and traditional pubs to welcome visitors. With
one establishment rated 17 on the Gault&Millau scale (La Gare in Lucens), fine food is also at hand. And it is
here that the celebrated Gruyère AOP is produced, along with many other
regional cheeses.
Tea-Rooms
Boulangerie-pâtisserie Ronny (Mézières)
Tea-Room
Tea-Rooms
Fleur de Pains (Moudon)
Boulangerie, tea-room
Tea-Rooms
Fleurs de Pains (Oron-la-Ville)
Bakery and Tea-Room
Tea-Rooms
Gilles Sàrl (Oron)
Small refreshments.
Specialties: seed bread, Parisian bread, mousse
Tea-Rooms
Sébanne Créations Gourmandes (Granges-Marnand)
Bakery, pastry, confectionery and delicatessen
Tea-Rooms
Tea-Room Locatelli (Moudon)
Private home-restaurant.
Specialties: fresh homegrown salads and a trilogy of 3 types of chocolat